Comments on Quick and Easy Yeast RollsTypePad2012-06-21T16:46:14ZJames Schendhttp://www.dairyfreed.com/tag:typepad.com,2003:http://www.dairyfreed.com/2012/06/quick-and-easy-yeast-rolls/comments/atom.xml/Bonnie@bluepromocode commented on 'Quick and Easy Yeast Rolls'tag:typepad.com,2003:6a00e551484f398834017ee6c6f33b970d2012-12-30T18:38:50Z2013-01-06T19:32:33ZBonnie@bluepromocodeI like this idea. I always like bread with spices in it. However I don't see it that often. If...<p>I like this idea. I always like bread with spices in it. However I don't see it that often. If I don't go to a bakery, I am not likely to get it fresh. The supermarkets near me that stock this type of bread don't get it fresh daily.</p>
<p>I will try making my own rolls with this flavor. The steps you have here are fairly easy to follow. </p>
<p>These would be good with something grilled. For example, some grilled fish or Jamaican jerk chicken, or even Tex-Mex or Brazilian grilled meat dishes.</p>Jane commented on 'Quick and Easy Yeast Rolls'tag:typepad.com,2003:6a00e551484f398834017742adf5fe970d2012-06-24T21:01:41Z2012-06-25T00:29:00ZJaneCan you double the recipe?<p>Can you double the recipe? </p>